china king menu

Fried Rice / china king menu-2024

china king menu

china king menu

Here’s a complete recipe for Fried Rice , a popular Chinese dish known for its delicious blend of rice, vegetables, and protein. This version is adaptable to your taste and dietary preferences.


Ingredients / china king menu

For 4 servings:

Basic Ingredients / china king menu

  • Cooked rice: 4 cups (preferably day-old, cold rice)
  • Eggs: 2, beaten
  • Vegetable oil: 2-3 tbsp
  • Soy sauce: 2-3 tbsp
  • Oyster sauce (optional): 1 tbsp
  • Salt: to taste
  • Pepper: to taste
  • Green onions: 2 stalks, finely chopped

Vegetables (Choose any or all):

  • Carrots: 1 small, finely diced
  • Peas: ½ cup
  • Corn: ½ cup
  • Bell peppers: ½ cup, diced
  • Onion: 1 small, finely chopped

Protein Options:

  • Chicken: 1 cup, diced and cooked
  • Shrimp: 1 cup, peeled and cooked
  • Tofu: 1 cup, cubed and fried
  • Pork or beef: 1 cup, thinly sliced and cooked

china king menu

Instructions

  1. Prepare Ingredients:
    • Ensure rice is cold and clumped (this prevents mushiness).
    • Dice vegetables and prepare proteins if not pre-cooked.
  2. Cook Eggs:
    • Heat 1 tbsp oil in a large skillet or wok over medium heat.
    • Pour in beaten eggs, scramble them, and set aside.
  3. Cook Protein (if raw):
    • Add 1 tbsp oil and cook your chosen protein until fully cooked. Remove and set aside.
  4. Cook Vegetables:
    • Add 1 tbsp oil to the pan. Stir-fry onions for 1-2 minutes.
    • Add hard vegetables like carrots first and cook for 2 minutes, followed by softer vegetables like peas, corn, and bell peppers. Cook until tender.
  5. Combine Rice:
    • Increase the heat to high and add another tbsp of oil if needed.
    • Add cold rice to the pan, breaking up clumps with a spatula.
  6. Season and Stir:
    • Add soy sauce, oyster sauce (if using), salt, and pepper.
    • Stir-fry everything together for 2-3 minutes until the rice is evenly coated and slightly crisp.
  7. Add Eggs and Protein:
    • Mix in the scrambled eggs and cooked protein.
    • Stir everything together for another 1-2 minutes.
  8. Garnish and Serve:
    • Turn off the heat and stir in chopped green onions.
    • Serve hot as a main dish or side dish.

Tips

  • Use long-grain rice (like jasmine) for better texture.
  • Experiment with flavors by adding sesame oil, chili sauce, or garlic for extra depth.
  • Make it vegetarian by omitting meat and adding more vegetables or tofu.

Enjoy your homemade Fried Rice ! 🌟

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